Chocolate cup cake
Chocolate cup cake

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chocolate cup cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate cup cake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chocolate cup cake is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate cup cake using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cup cake:
  1. Get Eggs
  2. Make ready Sugar
  3. Prepare Vanilla
  4. Get Coco powder
  5. Take Chocolate essence
  6. Take Baking powder
  7. Prepare Maida
  8. Take cup Oil
  9. Prepare Coffee
  10. Make ready water
Instructions to make Chocolate cup cake:
  1. Preheat oven to 180C. - Beat eggs, sugar and vanilla, chocolate essence well until creamy, for about 5 minutes.
  2. Take a bowl add Maida, coco powder and baking powder mix with a spatula.
  3. Pour coffee(dissolved in water) in egg batter then add maida batter and oil and mix with hand whisker.
  4. Line a rectangular baking tray with parchment paper and pour the mixture in it.
  5. Bake for 20 to 25 minutes and take it out of oven when it’s still moist.
  6. Now Chocolate cup cake ready and serve with coffee.

So that’s going to wrap it up for this special food chocolate cup cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!