Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chunky two bean chili. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
chunky two bean chili is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. chunky two bean chili is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chunky two bean chili using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make chunky two bean chili:
- Prepare 1 lb lean ground beef
- Prepare 1 tbsp olive oil
- Prepare 1/2 sweet onion, chopped
- Prepare 1 carrots, peeled and chopped
- Take 2 stock celery, sliced
- Get 1/2 green pepper, chopped
- Get 12 mushrooms, cut into quarters
- Get 2 can diced tomato
- Prepare 1/4 cup Frank's hot sauce
- Make ready 1/2 tsp corriander
- Make ready 3 tbsp chili powder
- Get 1 can red kidney beans
- Take 1 can navy beans
- Prepare 1 can tomato paste
Steps to make chunky two bean chili:
- In a large pot heat olive oil, brown ground beef then spoon off some of the fat
- add onions, carrots and celery and saute for 5 min
- Add green peppers and mushrooms then cook for 5 more minutes
- Mix in chili powder, coriander and hot sauce and cook for another 5 min or so
- Add tomatoes, beans and tomato paste, mix well then simmer on low for one hour
So that’s going to wrap it up with this special food chunky two bean chili recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
