Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist
Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, orangey poha – vitamin c rich breakfast recipe – poha with a twist. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have orangey poha – vitamin c rich breakfast recipe – poha with a twist using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist:
  1. Take 1 cup Poha
  2. Take 2 Finely chopped onion
  3. Prepare 1 Finely chopped green chilli
  4. Prepare 1/2 tsp Mustard seeds
  5. Prepare 7 Curry leaves
  6. Take 1/4 tsp Turmeric
  7. Get 1 tsp Red chilli powder
  8. Prepare 1 tbsp Oil
  9. Take 3/4 cup Fresh orange juice
  10. Prepare Chopped orange pieces of one orange
  11. Prepare to taste Salt
  12. Prepare 2 tbsp Soaked Raisins
Instructions to make Orangey Poha – Vitamin C Rich Breakfast Recipe – Poha With A Twist:
  1. Put poha in a colander and wash twice. Leave brown poha in a colander to drain out completely. - Now soak drained poha in fresh orange juice (1/2 cup) for 10 minutes. - Heat oil in a nonstick pan and add mustard seeds, curry leaves, onions. Cook onions until they are translucent. - Now add turmeric, salt, chilli powder, chopped green chilies. Cook for 5 minutes on high flame.
  2. Lower the flame and add soaked poha. Mix it well and cook for another 3 minutes. Switch off the flame and add 1/4 cup of orange juice. - Mix them well and cover the lid. Keep aside for 5 minutes. - After 5 minutes open the lid. Garnish with chopped orange and soaked raisins.

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