Chocolate black bean balls - vegan
Chocolate black bean balls - vegan

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chocolate black bean balls - vegan. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate black bean balls - vegan is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chocolate black bean balls - vegan is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate black bean balls - vegan using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate black bean balls - vegan:
  1. Make ready Basic recipe
  2. Make ready 1 (400 g) can black beans, drained and rinsed a few times
  3. Take 1 tbsp almond butter
  4. Get 4-5 tbsp raw cacao powder (depending on how chocolatey you want it!)
  5. Prepare 2 tbsp maple syrup
  6. Make ready 1/4 tsp sea salt
  7. Take 1/4 tsp vanilla extract
  8. Make ready 1-2 tbsp plant milk (depends on the consistency of the almond butter)
  9. Take 1-2 tsp coconut sugar/ jaggery/ Sugavida
  10. Prepare Possible toppings
  11. Prepare Cacao powder
  12. Take Toasted sesame seeds
  13. Take Desiccated coconut
  14. Get Melted raw or 85% chocolate
  15. Get Possible flavour combinations
  16. Take Sour cherries chopped finely and an extra dash of vanilla extract
  17. Take Orange zest and ground ginger
  18. Prepare Ground cloves or allspice
Instructions to make Chocolate black bean balls - vegan:
  1. Put all the ingredients from the ‘basic recipe’ in a blender. Blend til smooth. Depending on your blender, this can take a while. Keep scraping down the sides and keep going!
  2. Put the mix in a bowl. If you’re using different flavour combinations, separate out into more bowls and add your fruit/ spices/ etc. Stir in well.
  3. Get your toppings ready… your hands will get a bit dirty for this part!
  4. Take a teaspoon of the mix. Roll into a ball. Roll in your topping of choice. Place on a plate/ lined tray (something you can put in the fridge). If the mixture starts to get a bit warm, pop it in the fridge for 5-10 mins.
  5. When you’re done, put them in the fridge for 10 mins before enjoying 😋 And keep them in the fridge in an airtight container. They keep for about a week.

So that is going to wrap this up with this exceptional food chocolate black bean balls - vegan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!