Chia pudding with cookie butter
Chia pudding with cookie butter

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, chia pudding with cookie butter. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chia pudding is the perfect healthy breakfast or snack to meal prep for the week. If you haven't tried this healthy breakfast recipe before, now it the time! It starts with chia seeds, tiny little seeds that are packed with. freeze it for weeks + healthy breakfast ideas.

Chia pudding with cookie butter is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Chia pudding with cookie butter is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chia pudding with cookie butter using 6 ingredients and 6 steps. Here is how you cook that.

  1. Take raw honey
  2. Prepare vanilla extract
  3. Take almond butter or cookie butter
  4. Make ready cocoa powder
  5. Prepare almond milk
  6. Make ready chia seeds

Enjoy this chia pudding for breakfast, dessert, or as a snack. I am a new fan of Cookie + Kate. I have tried a few recipes and all have been house favorites. And the chia pudding is made with almond and coconut milk, peanut butter, a little maple syrup, vanilla, and chia seeds.

  1. Add the honey, vanilla, and cookie butter to a bowl. Mix with a fork until fully combined.
  2. Then, add the cacao powder and continue to mix until lumps are gone. It should form a paste-like texture.
  3. Add about 1/4 of the almond milk and continue to mix until all lumps are gone and consistency is smooth.
  4. Add remaining milk and mix again. Then, add the chia seeds and continue to mix until chia seeds are fully incorporated into the mixture.
  5. Refrigerate for 1 hour. After refrigerating, give it one more mix. And, serve right away or allow to marinate in the refrigerator over night.
  6. Add your choice of topping. I added some chocolate and a strawberry (in between the layers I just used granola)

I have tried a few recipes and all have been house favorites. And the chia pudding is made with almond and coconut milk, peanut butter, a little maple syrup, vanilla, and chia seeds. Add another spoonful of peanut butter and a few fresh blueberries on top and you have a breakfast or snack that's seriously healthy for you, yet tastes like dessert. Creamy peanut butter chia pudding and a low carb berry jelly will give you a healthy version of that childhood favorite. This peanut butter chia pudding recipe makes three servings but I actually got two servings out of each.

So that is going to wrap it up for this exceptional food chia pudding with cookie butter recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!