Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, well-boiled chicken with a fragrant sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Well-Boiled Chicken with a Fragrant Sauce is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Well-Boiled Chicken with a Fragrant Sauce is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook well-boiled chicken with a fragrant sauce using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Well-Boiled Chicken with a Fragrant Sauce:
- Make ready 1 piece Boiled chicken
- Take 1 Tomato
- Prepare All-Purpose Sauce Recipe ID: 2584128
- Take 2 tbsp ├ Japanese leeks (finely chopped)
- Make ready 1 tsp ├ Ginger (finely chopped)
- Make ready 1 tsp ├ Doubanjiang
- Prepare 1 tbsp ├ Soy sauce
- Get 1 tbsp ├ Vinegar
- Take 1 tsp ├ Sugar
- Get 1 tsp └ Sesame oil
Steps to make Well-Boiled Chicken with a Fragrant Sauce:
- Once you have boiled the chicken well, let it cool - - https://cookpad.com/us/recipes/153769-how-to-cook-moist-chicken-breast-for-boiled-chicken
- If you cut the chicken while still hot, it will break apart, so slice or shred with your hands once completely cooled.
- Make the all-purpose sauce. - - https://cookpad.com/us/recipes/147010-all-purpose-scallion-sauce
- Arrange the tomatoes, other vegetables, and chicken on a plate, then generously top the chicken with the sauce. The sauce is great on the vegetables as well.
So that is going to wrap it up for this exceptional food well-boiled chicken with a fragrant sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!