Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mexican chicken casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mexican Chicken Casserole is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Mexican Chicken Casserole is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook mexican chicken casserole using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mexican Chicken Casserole:
- Get 2 Boiled and shredded chicken breasts
- Make ready 3 cup Homemade taco Sauce
- Get 1 cup uncooked rice
- Prepare 1 quart Chicken Stock
- Take 1/2 cup Shredded cheese
- Prepare 1 cup crushed tortilla chips
Steps to make Mexican Chicken Casserole:
- Boil chicken in chicken stock untill tender. Can take 3-4hours. Shred with a fork.
- Cook rice in 1 1/4 cups chicken stock from when chicken was boiled in, or however much broth is needed to cook your rice.
- Mix chicken and rice with taco sauce. Put in casserole dish.
- Crush tortilla chips and cover top of chicken and rice mixture in casserole dish. Spred shredded cheese as well.
- Bake in 350°F oven for 40-45 minutes. Uncover for last 10-15 minutes.
So that is going to wrap it up with this special food mexican chicken casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
