Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple meatballs soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple Meatballs Soup is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Simple Meatballs Soup is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have simple meatballs soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Meatballs Soup:
- Prepare 500 gr ground beef
- Get 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
- Prepare 1 tbsp onion paste (or grated onion)
- Take 1 tbsp garlic paste (or grated garlic)
- Make ready Crushed black pepper to your preference
- Get 1 egg
- Get 1/2 tsp celery salt
- Prepare 1/4 cup frozen peas
- Get 2 cups beef broth
Instructions to make Simple Meatballs Soup:
- Boil beef broth in pot.
- Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
- After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
- Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.
So that’s going to wrap it up for this special food simple meatballs soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
