Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, simple & delicious potato quiche. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Simple & Delicious Potato Quiche is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Simple & Delicious Potato Quiche is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have simple & delicious potato quiche using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple & Delicious Potato Quiche:
- Get 3 medium Potatoes (May Queen)
- Get 1 Japanese leek
- Prepare 3 cm Bacon block
- Take 2 large Egg
- Take 100 ml Heavy cream
- Get 150 ml Milk
- Get 1 Salt and pepper
- Take 1 Grated cheese
- Make ready 1 Dried parsley
Steps to make Simple & Delicious Potato Quiche:
- Break the eggs into a bowl and beat them well. Mix in the milk and cream (don't whisk, however) and preheat the oven to 180℃.
- Slice the potatoes in half horizontally and boil them in the microwave. Then peel them and chop them into 1 cm thick chunks. Diagonally slice the Japanese leek and thinly slice the bacon.
- Add some oil to a frying pan and stir-fry the bacon. Add in the potatoes and leek and give the mixture a rough stir-fry before seasoning with salt and pepper.
- Grease a tart dish with butter, transfer in the sautéed items from Step 3 and even out the surface.
- Pour the sauce from Step 1 over the top of the meat and vegetables and sprinkle some cheese over the top as well. Bake in the oven for 30-40 minutes.
- When it's baked, garnish with some parsley to finish.
So that’s going to wrap it up with this special food simple & delicious potato quiche recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!