Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan whole wheat chocolate chip cookies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Whole Wheat Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Vegan Whole Wheat Chocolate Chip Cookies is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
- Get Dry
- Take whole wheat flour
- Get vegan sugar
- Get ground flax seed
- Take baking powder
- Make ready salt
- Get Wet
- Prepare water
- Take applesauce
- Take vegetable oil
- Take apple cider vinegar
- Make ready Chocolate Chips
- Prepare 10 oz. bag of vegan chocolate chips
Steps to make Vegan Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit
- Mix all dry ingredients together in a large mixing bowl
- Mix all wet ingredients together in another bowl
- Mix wet ingredients into dry ingredients
- Fold in chocolate chips
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
- Bake for 10 minutes
So that is going to wrap it up for this exceptional food vegan whole wheat chocolate chip cookies recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
