Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, roasted lemon butter garlic shrimp and asparagus. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Roasted Lemon Butter Garlic Shrimp and Asparagus is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Roasted Lemon Butter Garlic Shrimp and Asparagus is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have roasted lemon butter garlic shrimp and asparagus using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roasted Lemon Butter Garlic Shrimp and Asparagus:
- Make ready 1 pound raw peeled and deveined shrimp
- Take Asparagus
- Make ready Olive oil
- Get Butter
- Take Garlic minced
- Make ready Salt
- Take Pepper
- Prepare Paprika
- Take Fresh Parsley
- Take Lemon Juice
Instructions to make Roasted Lemon Butter Garlic Shrimp and Asparagus:
- Line large cookie sheet with tin foil
- Toss Asparagus with olive oil, minced garlic, salt and pepper
- Roast Asparagus mixture at 400 degrees for 6 minutes
- While cooking Asparagus, mix raw shrimp with 2 tbls of olive oil, minced garlic, salt, pepper, paprika, fresh parsley (all to taste) then add 2 tbls of melted butter and let marinate until Asparagus is done.
- Add shrimp mixture to other side of the pan. Cover shrimp and Asparagus with 1 tbls of melted butter.
- Put back in oven and roast 6 minutes (until Shrimp is opaque)
- Take out and drizzle with lemon juice (to your liking)
- Serve over pasta or rice, or eat as is.
So that is going to wrap it up with this special food roasted lemon butter garlic shrimp and asparagus recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!