Cajun Shrimp Alfredo
Cajun Shrimp Alfredo

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cajun shrimp alfredo. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cajun Shrimp Alfredo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Cajun Shrimp Alfredo is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook cajun shrimp alfredo using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cajun Shrimp Alfredo:
  1. Get 2 lbs Raw, Peeled & Deveined Tail Off Shrimp
  2. Prepare 16 oz Pasta of Choice
  3. Get 2 (14.5 oz) cans of Diced Tomatoes, Drained
  4. Take 16 oz Alfredo Sauce of Choice
  5. Get 2 cups Shredded Parmesan Cheese
  6. Take 2 cups Heavy Whipping Cream
  7. Make ready 1 stick Salted Butter
  8. Take Olive Oil
  9. Prepare Garlic Powder
  10. Get Onion Powder
  11. Take Smoked Paprika
  12. Get Dried Parsley
  13. Make ready Cajun Seasoning
Steps to make Cajun Shrimp Alfredo:
  1. Place shrimp in a large bowl with 2 Tbs of olive oil, 2 Tbs of Cajun seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder & 1/2 tsp smoked paprika. Stir until well coated. Set aside.
  2. Cook Pasta According to Directions. Optional: Add Salt, Pepper, Cajun Seasoning & Olive Oil to water if desired. Set Aside.
  3. Heat 2 Tbs of butter with 1 tsp of olive oil in a pan over medium-high heat. Stir in 1 Tbs of Cajun Seasoning. Sauté 2 cans of Drained, diced tomatoes until heated throughout. Set Aside.
  4. Heat 3 Tbs of Butter and 1 tsp of Olive Oil in a pan over medium-high heat. Cook shrimp until pink and cooked throughout. Set Aside.
  5. Pour Alfredo Sauce into a large pan. Add 1 cup of heavy whipping cream, 3 Tbs of butter, cooked tomatoes & 2 Tbs of Cajun seasoning. Stir to combine. Heat over medium-low heat. Once warm add 2 cups shredded Parmesan cheese & 1 additional cup of heavy cream. Stir to combine. Once cheese is melted add cooked shrimp (With Juices) & pasta to sauce. Stir to combine. Sprinkle with more Cajun seasoning to your liking and parsley.

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