Very Berry Float
Very Berry Float

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, very berry float. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Very Berry Float is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Very Berry Float is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook very berry float using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Very Berry Float:
  1. Get 1 c All-purpose cream, or as needed
  2. Get 1 pack Mixed berries, defrosted
  3. Get as needed Graham biscuits,
  4. Take 1/2 small can Condensed milk, or to taste
Instructions to make Very Berry Float:
  1. Lay grahams buscuits at the bottom of your bowl/dish.
  2. Mix together the cream and condensed according to your preferred sweetness.
  3. Pour on top of biscuits. Make layers of biscuits and cream as desired, depending on your quantity of ingredients.
  4. Top with thawed mixed berries. No need to be neat, as the berry colors pop out nicely on the bed of cream mix.
  5. Chill before serving. Enjoy!

So that’s going to wrap it up with this special food very berry float recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!