Creamy Chicken Alfredo
Creamy Chicken Alfredo

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy chicken alfredo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Chicken Alfredo is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Creamy Chicken Alfredo is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook creamy chicken alfredo using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Chicken Alfredo:
  1. Take 1 box Penne Pasta
  2. Take 3 medium Chicken Breast
  3. Make ready 1/4 cup Red Pepper
  4. Get 1 1/4 cup Broccoli
  5. Prepare 1 tbsp Minced Garlic
  6. Take 1/2 cup Heavy Cream
  7. Make ready 2 Alfredo Sauce(Jar)
  8. Prepare 1 dash Salt
  9. Get 1 dash Pepper
  10. Prepare 1 dash Garlic Powder
  11. Take 3 tbsp Olive Oil
Steps to make Creamy Chicken Alfredo:
  1. Bring water to boil in large pot for penne pasta
  2. Season Chicken Breast (I used Lemon Pepper) oil frying pan for Chicken Breast, Cook 7-10 minutes or until tender
  3. Cut Red Bell Pepper into thin slices 1/4 cup
  4. Steam Broccoli, easier done in microwave.
  5. After Chicken Breast are done cut into thin slices, in same frying pan saute minced garlic and Red Peppers until a little browned.
  6. Drain pasta, after drained add back into pot
  7. Add first jar of Alfredo, then Red Peppers and garlic. Mix ingredients together. Cook at low temp
  8. Add Chicken, broccoli and the second jar of Alfredo, add heavy cream and mix ingredients very Well.
  9. Sprinkle Pasta with a little garlic powder, pepper, and a pinch of salt

So that is going to wrap it up for this special food creamy chicken alfredo recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!