Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, buffalo chicken lettuce wraps with ranch carrot relish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have buffalo chicken lettuce wraps with ranch carrot relish using 22 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish:
- Prepare Crock Pot Chicken
- Make ready 1/2 celery stalk
- Make ready 1/4 onion, diced
- Prepare 1 clove garlic
- Prepare 12 oz boneless skinless chicken breast
- Make ready 8 oz fat free low sodium chicken broth
- Make ready Relish
- Take 1 peeled carrot
- Get 1 celery stalk
- Prepare 1/2 cup broccoli
- Prepare 1/3 cup dry buttermilk (optional)
- Make ready 1 tbsp dried parsley
- Get 3/4 tsp dried dill weed
- Make ready 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Make ready 1 tsp dried onion flakes
- Take 1/2 tsp ground black pepper
- Take 1/2 tsp dried chives
- Get 1/2 tsp salt
- Get Put it all together
- Get 1/2 cup wing sauce of your choice
- Take 4 large lettuce leaves, Bibb or Iceberg
Steps to make Buffalo Chicken Lettuce Wraps with Ranch Carrot Relish:
- Dice celery, onion and garlic. Add to crock pot. Cut chicken into big strips and mix into crock pot. Cover all of that in chicken broth, stir and cook on high for 4 hours.
- Combine all ingredients in "Relish" category in a food processor. Blend then set aside. Relish is ready!
- Remove the chicken from pot and strain out liquid - DON'T SKIP THIS. Chicken should be moist, but not runny. Shred the chicken with two forks, return to the slow cooker. Add 1/2 cup or more (to taste) of your buffalo sauce, stir and let sit for 30 minutes on low.
- To prepare lettuce cups, place 1/2 cup buffalo chicken in each leaf, top with 2 tbs relish (more or less if you like). Wrap up and dig in.
So that’s going to wrap this up for this exceptional food buffalo chicken lettuce wraps with ranch carrot relish recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!