Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easy cream cheese stuffed zucchini bread. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Cream cheese stuffed zucchini bread is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Easy Cream cheese stuffed zucchini bread is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook easy cream cheese stuffed zucchini bread using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cream cheese stuffed zucchini bread:
- Prepare flour
- Prepare brown sugar
- Take white sugar
- Prepare baking soda
- Prepare baking powder
- Make ready grated zucchini (skin left on)
- Get vanilla
- Get egg
- Take cinnamon
- Prepare nutmeg
- Get Filling:
- Make ready 8 oz softened cream cheese mixed with 1/4 cup powdered sugar
Instructions to make Easy Cream cheese stuffed zucchini bread:
- Preheat oven to 350.
- In one bowl mix fry ingredients and in another mix the wet ingredients then combine.
- BARELY MIX. It will look too thick and dry to be a batter but It's NOT.
- Scoop half of the batter mix into a greased loaf pan.
- Cover with remaining batter mixture.
- Sprinkle a little granulated sugar on top and bake 45 minutes.
- Mix cream cheese and powdered sugar together and pour in the center distributing to almost each end.
So that is going to wrap this up with this exceptional food easy cream cheese stuffed zucchini bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
