Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lemon garlic chicken pasta with asparagus. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lemon Garlic Chicken Pasta with Asparagus is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Lemon Garlic Chicken Pasta with Asparagus is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook lemon garlic chicken pasta with asparagus using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Garlic Chicken Pasta with Asparagus:
- Prepare 3-4 boneless skinless chicken breast diced
- Make ready 8 oz linguini
- Make ready 1 cup fresh parsley
- Get Bunch Asparagus
- Get 1 cup cherry tomatoes
- Make ready 1 clove garlic minced
- Get 3 tbsp olive oil
- Prepare 1 lemon juiced
- Get to taste Salt and pepper
- Get Parmesan cheese
Instructions to make Lemon Garlic Chicken Pasta with Asparagus:
- Cook pasta to desired texture
- In a large skillet with a tbsp of olive oil cook chicken until brown on all sides
- Add tomatoes asparagus, and parsley, turn heat to low, stir occasionally.
- For dressing: whisk together 2 tbsp olive oil, juice of 1 lemon, 1 minced garlic clove, salt and pepper.
- Mix chicken and veggies with pasta, pour dressing over everything, mix, top with grated parmesan and serve.
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