Grilled Sawsey Dawgs
Grilled Sawsey Dawgs

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled sawsey dawgs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Grilled Sawsey Dawgs is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Grilled Sawsey Dawgs is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook grilled sawsey dawgs using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Sawsey Dawgs:
  1. Take Ingredients
  2. Prepare 1 (12 ounce) lager beer
  3. Take 1 cup chili sauce (I use heinz)
  4. Take 1/4 cup malt vinegar
  5. Make ready 2 tbsp brown sugar
  6. Take 2 tsp curry powder
  7. Take 2 tsp hot sauce
  8. Prepare 8 hot dogs (I use Hebrew National or Nathan's)
  9. Prepare 2 medium white onions, sliced
  10. Get Olive oil, extra virgin
  11. Make ready pinch kosher salt
  12. Take 1/4 tsp ground black pepper
Steps to make Grilled Sawsey Dawgs:
  1. Brush the hotdogs with olive oil and set aside.
  2. Preheat a grill pan over medium heat.
  3. In a medium sauce pan over medium heat, stir together the lager, chili sauce, vinegar, brown sugar, curry powder and hot sauce. Cook until reduced by half, 3 to 5 minutes.
  4. While the sauce is reducing, grill the hotdogs on the grill until browned well and cooked through, turning every so often, about 12 minutes. Set aside.
  5. Brush the onions with olive oil, season with salt and pepper and grill until slightly charred, about 10 minutes.
  6. Put the grilled hotdogs in the sauce pan with the sauce, then add the onions. Cook together for 10 minutes.
  7. Serve the sausages on crusty rolls topped with the onions and lots of sauce.

So that is going to wrap it up for this special food grilled sawsey dawgs recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!