Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spinach mini quiches !. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spinach mini quiches ! is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Spinach mini quiches ! is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook spinach mini quiches ! using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spinach mini quiches !:
- Prepare Spinach
- Make ready Garlic
- Make ready Chicken breast
- Get Cheese (portions)
- Prepare Parsley
- Make ready Grated cheese
- Make ready Eggs
- Get Fresh cream
- Make ready Salt and black pepper
- Make ready For dough:
- Get 50 ml warm milk
- Get 50 ml oil or melted butter
- Prepare 1/2 tsp salt
- Make ready 1 tsp sugar
- Get 1 tsp yeast
- Prepare 125 g plain flour
Instructions to make Spinach mini quiches !:
- Cut and put spinach in a pan, cover it and let them on low fire till they get ready
- In a box put flour salt sugar yeast, stir, add oil and milk, close the box and shake it till you get a soft dough, let it rest
- Fry garlic and chicken slices in 2 tbsp of oil till golden, add spinach and stir for a while, add salt and black pepper take them off the fire, add cheese and parsley then blend well !
- Mix one egg with 50 ml of fresh cream salt and black pepper
- Take small molds, put bit of dough, fill them with spinach, add the previous liquid mixture, add grated cheese and bake it on 180 degrees till golden !
- Ps : I use the blender because my girls hate the fibers of spinach, I fry garlic and chicken till golden to add a strong flavor that covers the spinach flavor :)
So that’s going to wrap this up with this special food spinach mini quiches ! recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
