Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, snake gourd curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Snake gourd curry is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Snake gourd curry is something which I’ve loved my whole life. They are fine and they look fantastic.
This dish is as Sri Lankan as it can get! A healthy locally grown vegetable that is cooked down either in water, or watered-down (thin) coconut milk. Snake gourd recipe - Snake gourd is a vegetable used in Indian cuisine and goes by the name It is most commonly used to make stir fry, curry or added to curd chutney. Snake gourd has a very strong.
To begin with this particular recipe, we must first prepare a few components. You can have snake gourd curry using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Snake gourd curry:
- Prepare 2 snake gourd (scrub the skin and chopped into fine)
- Make ready 1 onion chopped into fine
- Take 10 green chilli split into two
- Prepare 1 red chilli for seasoning
- Take 1 inch ginger finely chopped
- Prepare 1 tablespoon Bengal gram Dhall
- Get As needed Curry and coriander leaves for garnish
- Prepare 1 tablespoon mustard for seasoning
- Take 1 tablespoon turmeric powder
- Make ready 3 tablespoon grated coconut
- Make ready to taste Salt
- Get As needed Cooking oil
Take the snake gourd, peel the skin This is how to make snake gourd curry for rice. Serve and enjoy this Sri Lankan style snake gourd. Today's curry recipe is one of the delicious and simple dish made of snake gourd / pudalangai. Snake gourd is a tasty & low calorie vegetable which is very rich in magnesium, phosphorous and calcium.
Steps to make Snake gourd curry:
- Take a pan add oil once get heat seasoning it with mustard red chilli Bengal gram Dhall then add onion green chilli snake gourd salt ginger turmeric powder and sauté well
- Then sprinkle some water and close with a lid and keep it in sim manner for 7 minutes,now and then stir
- After get cooked add grated coconut and sauté well,finally garnish with curry and coriander leaves
Today's curry recipe is one of the delicious and simple dish made of snake gourd / pudalangai. Snake gourd is a tasty & low calorie vegetable which is very rich in magnesium, phosphorous and calcium. We always make snake gourd curry in the same way we make beans curry. Also we make snake gourd kootu too. This pudalangai fry i learnt from a very good friend of mine, recently.
So that’s going to wrap it up with this special food snake gourd curry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
