Garlic Butter Shrimp over Spiralizer Zucchini
Garlic Butter Shrimp over Spiralizer Zucchini

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, garlic butter shrimp over spiralizer zucchini. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This flavor-packed dish is healthy, keto and low-carb and makes a delicious protein packed meal in minutes. There is nothing in the world better than garlic, butter, and pasta and there is nothing worse for your diet. Garlic Butter Shrimp over Spiralizer Zucchini step by step.

Garlic Butter Shrimp over Spiralizer Zucchini is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Garlic Butter Shrimp over Spiralizer Zucchini is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook garlic butter shrimp over spiralizer zucchini using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter Shrimp over Spiralizer Zucchini:
  1. Make ready 2 large zucchinis (1-1/2 lbs)
  2. Make ready 4 carrots, peeled
  3. Make ready 1 T coconut oil
  4. Take 1 lb medium shrimp, peeled and deveined
  5. Take 4 garlic cloves, minced
  6. Get 4 T butter
  7. Prepare 1/4 c chopped fresh flat parsley

Using zucchini noodles bulks this out with plenty of healthy greens and absorbs the lemony, buttery, garlicky goodness of the sauce for a really satisfying keto meal. To prepare this lemon garlic butter shrimp recipe with zucchini noodles: Wash and trim the ends of the zucchini. What to serve with garlic shrimp and zucchini noodles. The best thing to serve with shrimp zoodles is cold sake.

Instructions to make Garlic Butter Shrimp over Spiralizer Zucchini:
  1. Shred or spiralize zucchinis and carrots, set aside.
  2. In large skillet, heat oil. Add shrimp and cook 2-3 min. until pink. Add garlic and cook 1 min. until fragrant.
  3. Add zucchini and carrot noodles, reduce heat and toss well. Add butter and cook 1 min. until melted.
  4. Garnish with parsley and serve immediately.

But wait, oh yeah, we were talking about food now šŸ™‚ Well in this case, here are some great ideas to serve with shrimp and zucchini noodles: - Add a fried egg or a soft boiled egg on top. Melt butter in a large skillet over medium high heat. Add shrimp, garlic and red pepper flakes. Stir in chicken stock and lemon juice; season with salt and pepper, to taste. Zucchini Noodles With Garlic-Butter & Parmesan Using a simple zucchini spiralizer or a vegetable julienne peeler , this simple meal is just requires a few ingredients.

So that’s going to wrap this up for this exceptional food garlic butter shrimp over spiralizer zucchini recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!