Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, super tasty leeks and asparagus. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Super Tasty Leeks and Asparagus is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Super Tasty Leeks and Asparagus is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook super tasty leeks and asparagus using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Super Tasty Leeks and Asparagus:
- Prepare 100 g fresh green asparagus
- Prepare 2 triangle cream cheese
- Get 50 g curd
- Take 50 g fresh cheese cream with herbs
- Take 1 tbsp store bought pesto genovese
- Make ready 50 ml the juice of store bought cucumbers in sweet vinegar
- Prepare Fresh basil for garnish
- Get Oil for frying
- Make ready Pinch salt
- Get Greens of one leek
Steps to make Super Tasty Leeks and Asparagus:
- I peeled and boiled the asparagus in salted water and sautèd the chopped leek greens in oil with a pinch of salt. When the onions were soft and ready, i transferred the asparagus also to the pan
- I mixed the white sauce: i mixed curd, fresh cheese with herbs, triangle cheese and the liquid from the sweet vinegar cucumber
- I served the asparagus, the leek and the white sauce, garnished with genovese green pesto and fresh basil.i did fry my filled pancakes the day before in this oil, and maybe this gave a special flavor for the oil, anyhow, the leek turned out FANTASTIC
So that’s going to wrap this up for this special food super tasty leeks and asparagus recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!