Chicken Quesadillas with salsa
Chicken Quesadillas with salsa

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken quesadillas with salsa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Quesadillas with salsa is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken Quesadillas with salsa is something which I have loved my whole life. They’re nice and they look fantastic.

For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. And, if you're craving beef, try our Ultimate Ground Beef Quesadilla.

To get started with this recipe, we must prepare a few ingredients. You can have chicken quesadillas with salsa using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken Quesadillas with salsa:
  1. Make ready 250 gr chicken breasts
  2. Get 1 tbsp ground red onion and garlic
  3. Prepare 1 tsp ground paprika
  4. Prepare 1/2 tsp chilli
  5. Make ready 1/2 tsp oregano
  6. Make ready 1/2 tsp black pepper
  7. Take Salt
  8. Prepare 1/2 red paprika (slice it)
  9. Make ready 1/2 Onion (slice it)
  10. Make ready 1 cup mozzarella cheese
  11. Prepare 1 cup cheddar cheese
  12. Prepare 4 large tortillas

Serve with salsa and soured cream. Korean fusion dish - Spicy chicken quesadilla recipe! It's served with highly addictive gochujang salsa sauce! I love combining ingredients to give me more variety of food choices and be pleasantly surprised at its potential.

Instructions to make Chicken Quesadillas with salsa:
  1. Cut the chicken breasts in to dice size
  2. Season chicken breasts with red onion, garlic, paprika, chilli, oregano, black pepper and salt
  3. Heat vegetable oil in a non stick skillet
  4. Add the chicken, and cook it until cooked through
  5. Add Onion and Paprika
  6. Remove the chicken and place it into a plate
  7. Preheat a large non stick skillet over medium high heat
  8. If it's already hot enough, place the tortilla in the non stick skillet for 2 minutes, and then flipp it
  9. Sprinkle cheddar cheese on one half of the tortilla, followed by chicken, paprika, and onion, and the last add some mozzarella cheese
  10. Fold it in half
  11. Let it cooked for 3 minutes more each side
  12. You can check the video how to cook this recipe on my YouTube channel: https://youtu.be/rTH7JFC_ZEs

The only Quesadilla recipe you'll ever need - choose from chicken, beef or vegetarian. Chicken quesadilla - seasoned, seared golden then chopped, cooked with diced vegetables Beef quesadilla - ground beef cooked with Quesadilla seasoning and capsicum/bell peppers peppers Fill with shredded cheese and diced cooked chicken, and top with another tortilla. Once the cheese is beginning to melt, carefully flip over and toast the other side. We have a quesadilla maker that stays in our camper so this is a no brainer for us. For these quesadillas that I made out of Sunday's grilled chicken thighs, shredded and stuffed into a corn tortilla with a little cheese and quickly toasted, I stirred together a lime-zest-imbued cucumber and avocado salsa that added a welcome citrus edge.

So that’s going to wrap it up for this exceptional food chicken quesadillas with salsa recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!