Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken alfredo. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Alfredo is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Alfredo is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chicken alfredo using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Alfredo:
- Get 2 chicken breast fillets
- Make ready 1 Tbsp salt
- Make ready 2 cup water
- Take 1 pound pasta cooked
- Prepare 6 pieces bacon cooked and crumbled
- Get Alfredo Sauce:
- Prepare 1/2 cup butter
- Make ready 2 tsp minced garlic
- Make ready 2 cups heavy cream
- Make ready 1/2 cup milk
- Make ready 1/2 cup grated parmesan cheese
- Prepare 1 tsp salt
- Prepare 1 tsp ground black pepper
- Get optional: mozzarella cheese to put on top
Instructions to make Chicken Alfredo:
- Pound chicken to about 1/2 inch thick.
- Dissolve salt in water and put chicken in. Then put in refrigerator for an hour.
- Once done marinating, cook chicken. Once it has cooled cut it up into bite size pieces.
- To start making Alfredo sauce: in a sauce pan melt butter.
- Add garlic and cook for a minute.
- Add the test of sauce ingredients and heat to boiling.
- Once boiling, reduce heat and simmer for 12 minutes or until sauce has thickened.
- Mix in pasta, bacon, and cheese.
- Cook to make sure everything is warm.
- Top with mozzarella cheese if you would like.
So that’s going to wrap this up with this exceptional food chicken alfredo recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!