Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, dahi pokoria restaurants style. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dahi pokoria restaurants style is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Dahi pokoria restaurants style is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook dahi pokoria restaurants style using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dahi pokoria restaurants style:
- Prepare Dahi 1)2kg
- Get Pulkia1bowl
- Get onion
- Take Cabbage1 full hand
- Prepare Tomato1chop
- Make ready Chaat masala1/2tsp
- Get Metti imli and aloa Bukhara chutney
- Get Green chutney
- Prepare salt
- Take Sugar
- Take big potato boiled
Steps to make Dahi pokoria restaurants style:
- First mix sugar and salt in yoghurt. Whisk it and then add thin slice onion cut in slicer.
- Cut all vegi and then mix.peel and boil in cubes potatoes in 10 mints and add in it.dip pulkia in water 15 mints and squeze and add in yoghurt.
- Green chutney. Add 4green chilli, half onion,1ful hand Dania 1full hand podina,and salt pinch and two cloves of lehsan.
- Imli half cup and also Bukhara 8 Dane dal kar is m 1cup sugar and chili flakes dal kar boil and garah kar le then seeds Nikl de juicer m grind and Nikal kar pir pakae until thick. Ye sauce and chutney all time is ready to eat in freezer. So I make quick and any time.
- Ketch chup and chaat masala national ki dal kar serve it.
So that’s going to wrap this up with this exceptional food dahi pokoria restaurants style recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!