Mac and Cheese
Mac and Cheese

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mac and cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Forget about the blue box (you know what I'm talking about) and make homemade mac and cheese for a weeknight dinner. The ham, peas, and optional hot sauce add some pizzazz to classic mac and cheese. Adjust the consistency of the mac and cheese sauce to suit your personal preference.

Mac and Cheese is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Mac and Cheese is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook mac and cheese using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mac and Cheese:
  1. Get 500 g Macaroni
  2. Prepare 1 Red pepper
  3. Take 1 Green pepper
  4. Take Olive oil to fry
  5. Take 3 Chicken fillets
  6. Prepare 125 ml milk
  7. Make ready 50 g three cheese
  8. Make ready 125 g grates cheddar cheese
  9. Get To taste paprika
  10. Prepare To taste ground pepper
  11. Prepare To taste salt
  12. Make ready To taste mixed herbs

After adding smoky bacon, chicken, jalapenos and spicy cheese, this is the ultimate! I use rotisserie chicken and precooked bacon when I'm pressed for time. —Sarah Gilbert, Aloha, Oregon Directions. Cook macaroni according to package directions for al dente; drain. The BEST Homemade Mac and Cheese of your LIFE.

Instructions to make Mac and Cheese:
  1. Follow the pack of macaroni and cook all dente.
  2. Cut the chicken into strip and in a pot then pour the olive oil and start to fry the chicken until it's golden brown.
  3. Chop your peppers and pour in a chicken pot as it has turn golden brown.
  4. Stir and start to season with spices to taste. Then once it's cooked then mix macaroni with chicken stir until it's mixed properly
  5. In a cup pour the satchet of three cheese and add milk stir and pour it over the mac and chicken
  6. Stir and mix and let it thick, and low your heat.
  7. Pour that grated cheese to make it more cheese, delicious and tasty
  8. Enjoy me and my grandkids we will enjoy with juice

Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe over the top. Remove from the pan and cut into bite-size pieces. Cook the macaroni until very firm. The macaroni should be too firm to eat right out of the pot.

So that is going to wrap it up for this exceptional food mac and cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!