Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, green moong dal khichdi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Green moong dal khichdi is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Green moong dal khichdi is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have green moong dal khichdi using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Green moong dal khichdi:
- Take 1/2 cup split moong dal
- Take 1/2 cup rice
- Prepare 1/2 tbsp salt
- Get 1/2 tbsp turmeric powder
- Get 1 inch cinnamon stick
- Get 1/2 tbsp cumin seeds
- Make ready 2 dry red chillies
- Prepare 1 bay leaf
- Make ready 2 tbsp ghee / oil
- Take 2 cups water
Instructions to make Green moong dal khichdi:
- Wash and soak the rice and dal for 30 mins. Take a cooker add ghee, cumin seeds, chillies, cinnamon stick, bay leaf and stir it for 20sec.
- Add the strained rice and dal stir it for 1min. Then add salt and turmeric powder and 2 cups water. Mix it well. Cook it up to 2 whistles in a medium flame.
So that is going to wrap this up with this special food green moong dal khichdi recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
