Greek Pasta Salad (Version 1)
Greek Pasta Salad (Version 1)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, greek pasta salad (version 1). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Greek Pasta Salad (Version 1) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Greek Pasta Salad (Version 1) is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Greek Pasta Salad (Version 1):
  1. Make ready Dressing
  2. Prepare Dijon Mustard
  3. Get Lemon (Juice)
  4. Prepare Red Wine Vinegar
  5. Take Olive Oil
  6. Get Garlic (Minced)
  7. Get Fresh Parsley (Chopped)
  8. Make ready Dried Oregano
  9. Get Salt (To Taste)
  10. Take Pepper (To Taste)
  11. Take Sugar (Optional)
  12. Prepare Salad
  13. Take Rotini Pasta
  14. Prepare Feta Cheese
  15. Take Large Black Olives (Halved or Sliced)
  16. Get Carrots (Julienned)
  17. Prepare Roma Tomatoes (Diced)
  18. Take Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
  19. Take Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
  20. Prepare Freshly Grated Parmesan (Optional)
Steps to make Greek Pasta Salad (Version 1):
  1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
  2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
  3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
  4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
  5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

So that is going to wrap it up with this special food greek pasta salad (version 1) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!