My Sausage & Mushroom Casserole 😊
My Sausage & Mushroom Casserole 😊

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my sausage & mushroom casserole 😊. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My Sausage & Mushroom Casserole 😊 is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. My Sausage & Mushroom Casserole 😊 is something which I have loved my entire life. They’re fine and they look wonderful.

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To begin with this recipe, we have to prepare a few components. You can cook my sausage & mushroom casserole 😊 using 18 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make My Sausage & Mushroom Casserole 😊:
  1. Prepare 12 Sausages thick ones, i say 3 per person
  2. Get 1/2 large Onion chopped
  3. Make ready 3 clove Garlic Crushed
  4. Make ready 1 tbsp Butter
  5. Get 3 large Tomatoes cut into small wedges
  6. Make ready 500 grams small new potatoes, skin left on but rinsed
  7. Make ready 2 liter boiling water
  8. Take 4 Beef Cubes or boulions
  9. Prepare 200 grams Chestnut Mushrooms
  10. Make ready 1/3 cup Red Wine
  11. Take 1/2 tsp Salt
  12. Take 1 tsp Black cracked pepper
  13. Make ready 1 tsp Dried Mixed Herbs
  14. Prepare 1 drizzle of Worcestershire Sauce
  15. Prepare 1 handul baby Carrots
  16. Take 1 handful Green Beans, or other if you prefer
  17. Take 2 tbsp Tomatoe puree, to add a tangy taste
  18. Take Make some light bread roll, or buy them

One way is to butterfly the sausages. Take a sharp knife and slit the sausage down one side from end to end. Stream Tracks and Playlists from my sausage on your desktop. ПослСдниС Ρ‚Π²ΠΈΡ‚Ρ‹ ΠΎΡ‚ Rate My Sausage (@RateMySausage). She is so cute, poor Zo, I will buy another spice sausage for him.

Steps to make My Sausage & Mushroom Casserole 😊:
  1. Fry or grill the sausage all round to strengthen them in the boiling, don't cook, then cut into four parts
  2. Cut up onions and tomatoes
  3. Cut mushrooms in half, and crush garlic
  4. Melt butter in fry pan or wok, add garlic fry for 3 secounds, then add the chopped onions
  5. Stir in mushrooms, add salt and pepper and mixed herbs. Stir in fry for about 2 minutes
  6. Add the sausage to the mix, then the tomatoes, mix.
  7. Make your 2 litres of boiling water and add the beef stock
  8. Add the stock to the crock pot, then add the sausage mix.
  9. Add the washed new potatoes cut them in half if some are big
  10. Add them to a casserole dish and stir to mix.
  11. Add a good handful of baby carrots, and another good handful of green beans and stir all mixture carefully. You can add more boiled water to cover the top
  12. Stir mixture slowly then add the lid.
  13. When its boiling again, open lid to see, move to the lowest heat and simmer on low for an hour and a half, stir every now and again so it does not stick to bottom of pan.
  14. When its all done, add 3 Tblsp of Tomato puree, mix. Then add 1 heaped tblsp of cornstarch dissolved in a little water, add and stir. Simmer for a couple of minutes, to thicken it, add another tblsp of corn starch if you want it thicker.
  15. Serve in bowls and enjoy with your favourite bread rolls. By frying or grilling the sausage first keeps them from dissolving into the casserole.
  16. My homemade light bread Rolls, to dip in the casserole. And 2 tblsp of Red Cabbage to garnish (optional)

I know how you feel ^^; I once burned some hot dogs I was boiling and when I got to my kitchen, I saw smoke paniced XD but still I. Most people don't appreciate the best sausage you've ever tasted. Goodreads helps you keep track of books you want to read. Start by marking "It's My Sausage" as Want to Read This is a list of notable sausages. Sausage is a food usually made from ground meat with a skin around it.

So that is going to wrap this up for this special food my sausage & mushroom casserole 😊 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!