Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken rezala bengali style. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Rezala Bengali Style is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chicken Rezala Bengali Style is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have chicken rezala bengali style using 31 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Rezala Bengali Style:
- Take Ingredients for Marination
- Take 1 kg Chicken
- Prepare 1 cup Yoghurt
- Take 1 tsp Ginger Paste
- Take 1 tsp Garlic Paste
- Get 1/2 tsp Black Pepper Powder
- Get to taste Salt
- Prepare 2 tsp Green Chilli Paste
- Take Ingredients
- Prepare 1 tbsp Ghee
- Take 1 tbsp Oil
- Take 2 Bay leaves
- Get 1 inch Cinnamon Stick
- Take 3 Green Cardamoms
- Prepare 5 cloves
- Take 10 Pepper Corns
- Take 2 Dried Red Chillies
- Take 5 Onion (grounded)
- Prepare 1 tsp Garlic Paste
- Get 1 tsp Ginger Paste
- Prepare 4 Green Chillies (Slit)
- Make ready 1 tsp Cumin Powder
- Make ready 1/2 tsp Black Pepper Powder
- Get 3 tbsp Cashew Nuts and Poppy Seeds Paste (Soaked)
- Get 3 cups Water
- Take To taste Salt
- Make ready 1/2 tsp Garam Masala Powder
- Make ready 1 tsp Sugar
- Make ready pinch Saffron Strands
- Get 1 tsp Kewra Water
- Make ready 5-6 tbsp Fresh Cream
Steps to make Chicken Rezala Bengali Style:
- Firstly Make the 2 required Paste
- Marinate the chicken and keep it for 1/2hr at least.
- Take a vessel add Ghee and oil. Let it heat.
- Add Bay leaves, Cinnamon Stick, Green Cardamoms, Cloves, Pepper Corns. Saute for a min on high flame.
- Add Dried Red Chillies and onion Paste, and let it cook for 6-7 mins.
- Later on add Ginger and Garlic Paste, Green Chillies, Cumin powder, Black Pepper Powder, Cashewnut+poppy seeds Paste. Saute for a min.
- Add marinated Chicken saute for 5mins.Then add water, salt, Garam Masala, Sugar and let it cook for 15-25 mins.
- Let the Salt and chicken.
- Add Saffron Strands and Kewra Water, and let it cook for 5 mins, later add little fresh cream.
So that’s going to wrap this up with this special food chicken rezala bengali style recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!