Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, crispy chilli sweet potato fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
So this recipe was tested multiple times with different batters, different proportions, timings etc. And finally we came to the conclusion that the key is to batter fry the potato fingers twice. How to make really Crispy Honey Chilli Potatoes.
Crispy Chilli Sweet Potato Fry is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Crispy Chilli Sweet Potato Fry is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crispy chilli sweet potato fry using 21 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Chilli Sweet Potato Fry:
- Take 1 bowl boiled sweet potato cut into small pieces
- Take For batter :-
- Prepare 1 cup cornflour
- Take 4 tbsp rice flour
- Prepare 1 tsp Chilli powder
- Prepare 1 pinch red food colour
- Prepare 1/2 tsp garlic powder
- Get 1 tsp ginger powder
- Get as per taste Salt
- Make ready as required Water
- Prepare For fry:-
- Prepare 2 tbsp chopped onion
- Take 1 tsp chopped chillies
- Make ready 1 tsp black pepper powder
- Prepare 1 pinch chopped garlic
- Make ready 1 tsp sugar
- Prepare 1 tbsp hot chilli tomato sauce
- Prepare 1 tbsp chopped spring onions
- Prepare as per taste Salt
- Take as required Water
- Make ready as required Sunflower oil
If you've had trouble getting sweet potato fries to crisp up, you should try this method. Chilli Potato, a delicious starter from Indian-Chinese cuisine which is also served as a snack and an appetizer. The making process of this dish is similar to chilli paneer but this one uses potato strips instead of paneer cubes. First, the potato strips are fried until crispy and then cooked in the gravy made with tangy, hot and sweet sauces.
Steps to make Crispy Chilli Sweet Potato Fry:
- Combine all the ingredients of batter in a bowl.
- Dip each boiled sweet potato pieces in the batter.
- Deep fry.
- Heat a pan on a medium low flame and add 2 tbsp oil.
- Saute onion for 1 minute.
- Add black pepper powder and hot chilli tomato sauce, sugar and salt.
- Add 2 tbsp water and stir for 1 minute.
- Add the fried sweet potato pieces.
- Turn the gas off.
- Sprinkle some chopped spring onions before serve.
Place in a bowl or sealable bag, add the arrowroot or tapioca flour and salt and toss or shake to coat evenly. Drizzle over the oil and toss or shake again. Arrange the sweet potato matchsticks in a single layer over the prepared trays, leaving space between them. In a bowl combine the grated sweet potato, sweet potato flour or almond meal, arrowroot or tapioca flour, eggs and salt in a bowl. Use a spoon to mix well to combine until all ingredients are well incorporated.
So that is going to wrap this up with this exceptional food crispy chilli sweet potato fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!