Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lamb broth for lancashire hot pot. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lamb Broth for Lancashire Hot Pot is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Lamb Broth for Lancashire Hot Pot is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have lamb broth for lancashire hot pot using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lamb Broth for Lancashire Hot Pot:
- Get trimmings and bones of 1 lamb breast
- Take water
- Make ready ground black pepper
- Get kosher salt
- Take granulated garlic powder
- Get sliced carrots
- Prepare chopped celery
- Make ready chopped onion
Steps to make Lamb Broth for Lancashire Hot Pot:
- Heat a pot to hot add the bones and trimmings. Add the salt and pepper
- When browned add the water and boil. Add the vegetables add the garlic.
- Boil for 35-40 minutes. I scraped the bones and add the meat back into the broth. It's done use as you need it. I hope you enjoy!!
So that is going to wrap it up for this special food lamb broth for lancashire hot pot recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
