Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, hard boiled eggs 4-4-4 method in a pressure cooker. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Hard boiled eggs 4-4-4 method In a pressure cooker is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Hard boiled eggs 4-4-4 method In a pressure cooker is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have hard boiled eggs 4-4-4 method in a pressure cooker using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Make ready Eggs
- Make ready water
- Prepare ice and cold water
- Prepare baking soda
Instructions to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Place a trivet, basket or egg rack in the bottom of the Instant Pot liner. - Add the water and baking soda.
- Place eggs into the basket or trivet. - Close lid and set to sealing. Press manual high pressure for 4 minutes. - Allow the pressure to naturally release for 4 minutes.
- Quick release any remaining pressure after 4 minutes.
- Open the pot and place the eggs in a bowl of ice water.
- Allow the eggs to sit in ice water for 4 minutes. Then remove them, dry them and peel them. - Serve eggs as desired.
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