Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hard boiled eggs 4-4-4 method in a pressure cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hard boiled eggs 4-4-4 method In a pressure cooker is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Hard boiled eggs 4-4-4 method In a pressure cooker is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have hard boiled eggs 4-4-4 method in a pressure cooker using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Prepare Eggs
- Take 1 cup water
- Prepare ice and cold water
- Prepare Pinch baking soda
Instructions to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Place a trivet, basket or egg rack in the bottom of the Instant Pot liner. - Add the water and baking soda.
- Place eggs into the basket or trivet. - Close lid and set to sealing. Press manual high pressure for 4 minutes. - Allow the pressure to naturally release for 4 minutes.
- Quick release any remaining pressure after 4 minutes.
- Open the pot and place the eggs in a bowl of ice water.
- Allow the eggs to sit in ice water for 4 minutes. Then remove them, dry them and peel them. - Serve eggs as desired.
So that is going to wrap it up for this special food hard boiled eggs 4-4-4 method in a pressure cooker recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
