Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cranberrie baked chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
cranberrie baked chicken is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. cranberrie baked chicken is something which I have loved my entire life.
Sprinkle chicken with salt and pepper; brown in a skillet in butter. In the drippings, saute onion and celery until tender. Add cranberry sauce and barbecue sauce; mix well.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cranberrie baked chicken using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make cranberrie baked chicken:
- Get marinating chicken
- Take 4 lb chicken
- Get 2 cup apple juice
- Get 1 fresh squeezed lemon divided
- Prepare 2 tbsp honey divided
- Take 1/4 tsp salt and pepper each
- Make ready 1 large zip lock bag
- Make ready cranberry glaze
- Prepare 1 cup of can cranberries jelled
- Take 1 dash of salt and pepper
- Prepare 1 jalapeno pepper chopped and diced w/ seeds
- Get for basting
- Make ready 1 tbsp butter
It is so delicious and takes minutes to throw together and put in the oven. Enjoy, and happy holidays. how to make cranberry chicken bake. Tender, juicy, moist cranberry and orange marinated chicken thighs baked with fluffy, nutty basmati rice studded with aromatic onions and fragrant garlic. Strewn with juicy, tart balsamic glazed cranberries and garnished with bright orange slices and earthy thyme, this is not your average, run of the mill chicken with rice!
Instructions to make cranberrie baked chicken:
- preheat oven at 400 bake on 400, in a roasting pan.
- combine all ingredients for marination, remeber to put half honey and lemon juice, the other half is for the glaze
- put the ingredients for marination in zip lock bag, shaking bag to mix well, add chicken inside the bag, put into refrigerator for 4 hours. shaking bag occasionally during marination time.
- mean while for glaze mix. add diced jalapenos ,rest of lemon and honey ,dash of salt and pepper , mix well , now add cranberries cut into small chuncks.stir lightly to mix well.put in refrigerator until needed. this is done in a bowl.
- when marination time is over take out chicken pat dry, put into roasting pan, butter chicken ,bake 15 minutes breast side up. basted chicken with juices on bottom of pan, do this again in 15 minutes .
- now take the cranberries glaze mix put over chicken cook for 20 minutes more. now chicken is done.
- if u feel u need to bake for longer time do so. but dont dry out chicken. my total baking time is 50 minutes.
Mix and match recipe using the chicken pieces you have on hand or what is on sale. Use all breasts, all thighs or a combination of both. Or, use boneless skinless chicken breasts, reducing the baking time if necessary. Each breast or thigh is one serving. The flavor stars in this baked cranberry chicken are decidedly Mediterranean: garlic, rosemary, and citrus, complimented by fresh cranberries.
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