Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon asparagus bundles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
To grill, place bundles on hot grill and cover. For oven preparation, place bundles on slotted broiler pan. Place on a large platter, sprinkle with sundried tomatoes, and serve immediately.
Bacon Asparagus bundles is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Bacon Asparagus bundles is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon asparagus bundles using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bacon Asparagus bundles:
- Take 1 bunch asparagus
- Take 8 slice bacon
- Prepare 1 stick butter
- Prepare 1/2 cup brown sugar
Season the asparagus with kosher salt and the bacon with coarse black pepper. This tasty recipe for Bacon Asparagus Bundles takes a tried and true way of preparing asparagus - roasting - and adds smoky bacon and a hint of sesame flavoring. Plus this recipe is a great use for those thicker asparagus spears that you often find at the stores. The thin spears are ideal for steaming and salads, but the thicker spears actually.
Steps to make Bacon Asparagus bundles:
- Preheat oven to 350 ° F.
- Wash asparagus and cut off ends if necessary.
- Wrap bundles of 5 with slice of bacon and place in a baking dish.
- Melt butter and mix in sugar. Pour over bundles.
- Bake for about 25 minutes or until asparagus is tender and bacon crisp.
These tasty Bacon Wrapped Asparagus Bundles are ideal for a make-ahead side dish for holidays or special occasion dinners. Assemble the bundles completely in advance and refrigerate then they're ready to bake just before serving. Asparagus is such an elegant vegetable and always makes an impressive side dish for most any entree. Drizzle garlic oil over each bundle. Wrap bacon around the stalks and secure with a toothpick.
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