Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slower cooker green beans. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Slower Cooker Green Beans is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Slower Cooker Green Beans is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook slower cooker green beans using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slower Cooker Green Beans:
- Prepare Cans of Green Beans or (fresh Green Beans)
- Make ready uncooked bacon
- Prepare Onions chopped
- Make ready Salt and Pepper
- Take butter
Instructions to make Slower Cooker Green Beans:
- If using Fresh Green Beans destring and clean Green Beans.
- Put Green Beans (fresh or canned)(Do not drain Green Beans if using canned) in Slow Cooker. Add salt, pepper, onions, Bacon, and butter. If using Fresh green beans add 2 Cups of water.
- Cover and cook on High for 2 Hours.
So that’s going to wrap it up with this exceptional food slower cooker green beans recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
