Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato rabdi (dessert). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Potato Rabdi (dessert) is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Potato Rabdi (dessert) is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook potato rabdi (dessert) using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato Rabdi (dessert):
- Take potato
- Take whole milk
- Prepare sugar/ substitute/ honey
- Make ready sandal flower petals
- Make ready butter
- Take corn flour
- Make ready coffee creamer (powder)
- Prepare pistachio
Steps to make Potato Rabdi (dessert):
- Peel the potato, grated it in the water
- Heat the pan, add butter and now remove water from potato and cook in butter
- Mix corn flour in 2 tsp milk, Add milk, petals and cornflour mixture in the pan
- Continuously stirrer spoon and mix well
- Once it's thick n almost half I quantity add sugar and cook 1 min more
- Now garnish with pistachio or cashew almonds, can serve hot or cold
So that’s going to wrap it up with this special food potato rabdi (dessert) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
