Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chessy beef burger. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chessy Beef Burger is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chessy Beef Burger is something which I’ve loved my entire life. They’re fine and they look fantastic.
Today I headed to McDonalds, they have a - New Cheesy Range of Burgers, and i'll be trying the Cheesy Beef Burger, let's get one and give it a Review! Our Cheesy Beef burger is a party for your taste buds. Sink your teeth into our signature flame-grilled beef patty topped with gooey cheese sauce and fresh onions, served between a sesame seed.
To begin with this recipe, we must first prepare a few ingredients. You can have chessy beef burger using 38 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Chessy Beef Burger:
- Prepare Ingredients for burger patty
- Prepare 500 beef meat/mince
- Take 1 onion (chopped)
- Prepare 8,10 green chilli (chopped)
- Prepare 1/2 bunch coriander leaves
- Make ready 1 tsp soya sauce
- Prepare 1,1 /2 tsp worcestershire sauce
- Get 1 tsp salt/ to taste
- Make ready 1 tsp black pepper (full)
- Take 1 tsp ginger paste
- Get 1 tsp garlic paste
- Get 2 tbsp bread crums
- Prepare 1 egg
- Make ready 1/4 cup oil for frying(patty)
- Make ready Ingredients for sauce
- Prepare 1 cup mayonnaise
- Prepare 2 tbsp bar b q sauce
- Prepare 1 tbsp chilli sauce
- Take 1 tbsp (full) onion chopped
- Prepare 2 tbsp (full) cucumber chopped
- Prepare Ingredients for onion ring
- Prepare 1 onion (cut in to ring)
- Make ready 1 cup all-purpose flour
- Make ready 1 tbsp chicken powder
- Take 1 tsp garlic powder
- Take 1 tsp black pepper
- Get 1/2 tsp salt
- Make ready Water (as required)
- Take 1 cup bread crums
- Make ready 1/2 tsp origano
- Prepare 1/4 tsp salt
- Get Oil as required (for frying chips & onion ring)
- Make ready Ingredient for assembling
- Take 2 Burger bun/as required
- Make ready 2 slice cheese /as required
- Take 1/2 cup Mozilla cheese
- Make ready Salad leaves (as required)
- Make ready 2 potato (for franchfrise)
This super-satisfying, vegetarian bean burger makes a cheap and easy after-work meal for all the family. Ground Beef burgers stuffed with a cream cheese-filled jalapeño. This recipe is sure to get your mouth watering. A jalapeño stuffed with cream cheese in a burger and.
Steps to make Chessy Beef Burger:
- Put the meat/mince in grinder, grind well,and add all spices (for burger patty)
- And grind very well…
- Now make a patty (5,6)and put in to freezer for 10/ 15 mins,
- Now take mayonnaise in bowl,and add all ingredient (ingredient for sauce)
- Mix very well,set aside
- In all-purpose flour add all spice,of onion ring,add water to make batter set aside,
- In bread crums add salt and origano,mix them,
- Dip the onion ring in batter, coat with bread crums reapet the same method one more time,make all of them,
- Fry in hot oil,take it out & set aside
- Now fry the burger patty in hot oil until cook,then apply prepared sauce on bun,put some salad leaves….
- Slice cheese fry beef patty, now heat the fry pan,and add some Mozrilla cheese on it,
- Pour malted Mozrilla cheese on assembled burger,put some onion ring, apply same sauce on other piece of bun…
- Now put it on burger,
- Cheesy Beef Burger is ready, Try at your home and enjoy
- Note: I wrote in serves section (5,6) according to beef patty, because in 1/2 kg mince, you can make 5,6 burger patty easily,& I fried the potato chips with onion ring's batter,you can fry plain,up to you.
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So that’s going to wrap it up with this special food chessy beef burger recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
