Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken green curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Green Curry is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Green Curry is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken green curry using 27 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Green Curry:
- Get Curry Paste
- Get thai basil
- Take cilantro stem on
- Get parsley
- Prepare thai green chillies
- Take lime leaves
- Prepare lemon grass
- Make ready fresh ginger
- Make ready garlic
- Get cumin
- Get corriander
- Prepare white pepper
- Get brown sugar
- Take lime juice
- Take fish sauce
- Get salt
- Make ready water
- Make ready Chicken green curry
- Make ready chicken breasts 1 cm cubes
- Get coconut milk
- Prepare carrots diced
- Prepare bell peppers julienned
- Get celery diced
- Get olive oil
- Take salt
- Take pepper
- Prepare cooked thai rice
Instructions to make Chicken Green Curry:
- Blend all curry paste ingredients in a food processor adding water as required to create a smooth paste
- In a saucepan cook curry paste until most of the water content is reduced out and it looks more like a paste
- Saute chicken breast with salt, pepper and olive oil.
- Add vegetables. Add coconut milk. Cook for 15-20 minutes over medium heat until vegetables are soft.
- Add green curry paste. Continue cooking and stirring until sauce has reduced
- Serve green curry over rice
So that’s going to wrap it up for this special food chicken green curry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!