Cupcake meatloaf, veggies n fried plantains
Cupcake meatloaf, veggies n fried plantains

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cupcake meatloaf, veggies n fried plantains. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Their recipe sneaks in some extra veggies right in the meatloaf mix (love that of course) and tops it with a tomato sauce. These fun meatloaf cupcakes are topped with a sweet potato frosting for a hearty and delicious meal that kids and adults. Ok, so technically, meatloaf cupcakes probably aren't real cupcakes, but the idea is a cute one and Meatloaf Cupcakes.

Cupcake meatloaf, veggies n fried plantains is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Cupcake meatloaf, veggies n fried plantains is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cupcake meatloaf, veggies n fried plantains using 17 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Cupcake meatloaf, veggies n fried plantains:
  1. Get 2 lb ground beef
  2. Prepare 1 large onion, chopped
  3. Prepare 1 large red n green bell peppers
  4. Take 1 adobo
  5. Prepare 1 packages sazon
  6. Prepare 1 garlic powder
  7. Get 1 black pepper
  8. Get 1 basil
  9. Take 1 Italian season
  10. Get 1 ketchup
  11. Take 1 worcestershire sauce
  12. Take 1 dozen cupcake baking dish
  13. Make ready 1 envelope mashed potatoes
  14. Prepare 1 bunch shredded cheese
  15. Prepare 1 bunch frozen veggies
  16. Get 1 large green plantain
  17. Make ready 1 medium canola oil

Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf, turkey meatloaf with zucchini. My kids loved the fact they were having "cupcakes" for dinner. My son tends to be picky about veggies, but he didn't even notice. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.

Steps to make Cupcake meatloaf, veggies n fried plantains:
  1. Pre heat oven on 375 cook meat on stove top in a pot. Throw in the chopped onions n bell peppers n seasons together. Mix n cook for bout 15 min. Drain meat and transfer into a cupcake baking dish (slightly spray with PAM) place in the oven and let sit. Take your package of mashed potatoes (you can use real potatoes instead n boil) Cook the mashed potatoes as instructed add some black pepper n the shredded cheese when done. Take your frozen veggies n steam, add butter salt n black pepper when done n stir. Heat up some oil in a sauce pan, take your green plantains peel n slice about 2 inch thick n place to fry until golden brown on both sides then remove use a flat plate (the bottom side) to flatten the plantains n place back to fry for about 3 min until crisp. Remove meatloaf cupcakes ones it's cooked (baked for about 35/40 min) remove from cupcake pan and place mashed potatoes on top as a frosting. Dish out your veggies n plantains. U can also use a homemade can beef or Turkey gravy sa

It's a ubiquitous Caribbean dish that is served with almost every The keys to successful fried plantains are choosing ripe fruit and using the right pan, oil, and heat. A ripe plantain's skin should be almost black or, in. In the meantime, put the mashed potatoes into a pastry bag (or a ziploc bag with the corner cut off) with a wide star tip or circular tip and pipe the mashed potatoes on top of the meatloaf. Meatloaf with fried plantains, bread and wine. Dumplings Ropa Vieja, typical dish of Cuba Fried egg with potatoes and meatloaf top view macro trendy dish of fried meatloaf with cheese balls VIETNAMESE FOOD - Broken rice Vietnamese: Com Tam with grilled pork, fried egg, pork meatloaf.

So that is going to wrap it up for this special food cupcake meatloaf, veggies n fried plantains recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!