Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy vegetarian noodle. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spicy Vegetarian Noodle is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Spicy Vegetarian Noodle is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spicy vegetarian noodle using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy Vegetarian Noodle:
- Take dice shallots
- Prepare dice garlic
- Prepare oil
- Take eggs
- Prepare light soy sauce
- Get dried vermicelli
- Take bean sprouts
- Make ready salt
- Get dice ginger
- Prepare Spicy Sauce (Sambal Sauce)
- Make ready Spicy Sauce or any sambal oelek
Instructions to make Spicy Vegetarian Noodle:
- Prepare the spicy sauce / sambal sauce then set aside or any store bought sambal oelek - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
- Soak the,dried vermicelli in watm water till its soft then drain and set aside
- With oil saute dice garlic and shallot with ginger till fragrant then add eggs and break the yolk
- Add the presoak vermicelli and 2tbsp of light soy sauce and stir fry
- Stir fry using a chopstick at this point help to separate the vermicelli and evenly separate and cooked for about 5 minutes
- Once the eggs are set then add the cooked spicy onion sauce( or any sambal oelek ) with the bean sprout and stir fry then add additional 2 tbsp of light soy sauce and a dash of salt
- TO SERVE GARNISH WITH KALAMANSI OR LIME and spring onion
So that’s going to wrap it up with this exceptional food spicy vegetarian noodle recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!