Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy quiche with spinach and bacon. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Quiche with Spinach and Bacon is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Easy Quiche with Spinach and Bacon is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy quiche with spinach and bacon using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Quiche with Spinach and Bacon:
- Make ready 2 bunches Spinach
- Get 1/4 Onion, thinly sliced
- Take 40 grams Bacon
- Take 2 Egg
- Get 100 ml ◎ Milk
- Prepare 1 tsp each ◎Chicken soup stock granules
- Get 1 tsp each Margarine (melted)
- Get 1 ◎Salt and pepper
- Get 1 as much (to taste) Melting cheese
Steps to make Easy Quiche with Spinach and Bacon:
- Cut the onion to about 2 mm widths, the bacon into 1 x 2 cm strips, and the spinach into 2 cm lengths.
- Put the prepared ingredients (in the order of onion, bacon, and spinach on top) in a plastic bag, and microwave for 2 minutes at 600 W.
- In a bowl, break in 2 eggs and mix well. Add the ◎ ingredients into the bowl and mix further.
- Combine the bacon in Step 2 with the egg mixture in Step 3. Coat the gratin dish with the melted margarine (not listed).
- Pour the mixture in Step 4 into the gratin dish, and sprinkle on plenty of melting cheese. Bake in the preheated oven set to 200ºC for about 15-20 minutes, then it's ready to serve.
So that’s going to wrap this up for this exceptional food easy quiche with spinach and bacon recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!