Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, shepherd's pie with sweet potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Shepherd's pie with sweet potatoes is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Shepherd's pie with sweet potatoes is something which I have loved my whole life.
Made with grassfed ground beef and veggies, it's a hearty, affordable and healthy dinner staple. Layered vegan shepherd's pie delivers a rich filling of lentils, ginger, tomato, and warm spices under a coconut milk and sweet potato mash. Place sweet potatoes into a large pot and cover with salted water; bring to a boil.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shepherd's pie with sweet potatoes using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Shepherd's pie with sweet potatoes:
- Prepare Vegetables
- Take 1 onion
- Get 1 1/2 cup celery
- Prepare 1 cup fennel
- Prepare 1 medium tomato
- Make ready 1 small zucchini
- Take 1 packages mushrooms
- Make ready Meat
- Make ready 1 lb ground beef
- Prepare 1/2 lb sausage
- Make ready 6 1/2 oz can tomato paste
- Take Topping
- Take 2 medium sweet potatoes, mashed
The perfect fall recipe and the ultimate comfort food that can be on your dinner table in no time. How to Make Vegan Sweet Potato Shepherd's Pie. The base is a simple mixture of vegetables and lentils simmered with fresh thyme in vegetable broth until tender and flavorful. My kids absolutely love sweet potatoes and will eat them any way I fix them, so this is a good way to add in the extra veggies.
Steps to make Shepherd's pie with sweet potatoes:
- Preheat oven to 350
- Peel sweet potatoes and cook in the microwave with one quarter cup of water until done
- Brown 1 pound ground beef, 1/2 pound sausage, 1 cup of fennel, 1 1/2 cup of celery, and 1 medium onion
- Season the meat mixture to taste
- Blend the sweet potatoes until smooth
- Cut up remaining vegetables including a summer squash 1 medium tomato and mushrooms
- Once the meat mixture is cooked to add the vegetables plus one 6 ounce can tomato paste to it
- Cover until heated through then transfer to a cake pan
- Bake uncovered in a 350°F oven for about 20 minutes then use the broiler to brown the top
- Let sit for about 5 minutes so the goodness congeals together
I love this healthier take on shepherd's pie with a creamy sweet potato topping. This is a family favorite at our house and my kids love helping make the layers. Use sweet potatoes: For an amazing sweet+savory combo, feel free to use sweet potatoes instead of Russets or Yukon golds in your mashed potatoes. You're welcome to serve this shepherd's pie with extra gravy on the side, if you would like. Otherwise, we enjoyed ours with This healthy recipe for shepherd's pie with sweet potato topping is so tasty, it's almost too good to be true.
So that is going to wrap it up with this special food shepherd's pie with sweet potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
