Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tofu vegetarian taco rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tofu Vegetarian Taco Rice is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Tofu Vegetarian Taco Rice is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tofu vegetarian taco rice using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Vegetarian Taco Rice:
- Prepare Firm tofu
- Prepare Kidney beans
- Prepare Onion
- Prepare Tomato (medium size)
- Get Garlic
- Make ready ●Salt and pepper
- Get ●Chili powder
- Get ●Japanese Worcestershire-style Sauce
- Prepare ●Ketchup
- Make ready ●Soy sauce
- Prepare Vegetable oil
- Get rice bowl Brown rice (or white rice)
- Prepare Avocado
- Make ready and 2 leaves Cherry tomatoes and lettuce
- Take Shredded cheese
Steps to make Tofu Vegetarian Taco Rice:
- Wrap the tofu in two layers of paper towels and heat in the microwave for 2 minutes at 600 W. Replace the paper towels.
- Finely chop the onions, tomatoes, and garlic.
- Heat the oil in a frying pan and stir-fry the garlic, onions, tofu, and tomatoes until the moisture evaporates. Add the kidney beans.
- Add the ● ingredients from above, then when the flavors are evenly distributed, add the soy sauce.
- Pile the plate up with rice, then top with Step 4. Add the avocado, tomatoes, cheese, and lettuce.
So that’s going to wrap this up with this special food tofu vegetarian taco rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!