Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, oxtail soup in slow cooker. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Oxtail Soup in Slow Cooker is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Oxtail Soup in Slow Cooker is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- Take 500 grams oxtail
- Take 3 carrots, peeled and chopped
- Get 3 medium-sized potatoes, peeled and chopped
- Prepare 2 cloves garlic, smashed
- Get 1/2 tsp ground black pepper
- Take 1/4 tsp grated mace
- Take 1/4 tsp ground coriander
- Get 1 tsp salt
- Get 2 cups beef broth (or 2 cups of water with bullion cubes)
- Get 1 tbsp chopped celery
Instructions to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
So that is going to wrap it up with this special food oxtail soup in slow cooker recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
