Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, egg-free, dairy-free banana bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Egg-free, Dairy-free Banana Bread is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Egg-free, Dairy-free Banana Bread is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have egg-free, dairy-free banana bread using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Egg-free, Dairy-free Banana Bread:
- Make ready 4 bananas
- Prepare 1/2 cup unflavored oil (Carnola oil, Sunflower seed oil, ect)
- Prepare 300 ml soy milk
- Prepare 1/2 cup sugar
- Take 3 cup all-purpose flour
- Take 2 tbsp baking powder
- Get 1 cup chopped walnuts (or your favourite nuts)
- Get dried fruit (optional, I used slice apple)
Steps to make Egg-free, Dairy-free Banana Bread:
- Mash 3 bananas and slice 1 banana
- Mix mashed banana with oil, soy milk and sugar
- Sieve in the flour and baking powder. Stir everything together with rubber spatula.
- Add sliced banana, nuts and dried frite.
- Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes.
- Keep the banana bread 24hr before serve for better taste.
So that’s going to wrap it up with this special food egg-free, dairy-free banana bread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
