Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, my secret rice gratin (doria). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
My Secret Rice Gratin (Doria) is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. My Secret Rice Gratin (Doria) is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have my secret rice gratin (doria) using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Secret Rice Gratin (Doria):
- Prepare 1 enough to fill 2 smal ricebowls Plain cooked rice
- Take 80 grams Chicken
- Make ready 1 dash bit of each Onions, Shiitake mushrooms, Spinach, etc.
- Make ready 1 tbsp Butter
- Prepare 2 tbsp Cake flour
- Prepare 200 ml Milk
- Prepare 2 Soup stock cubes
- Get 1/2 can Canned whole tomatos
- Prepare 4 tbsp Shredded cheese for pizza (easily meltable)
- Take 2 tbsp Mayonnaise
- Take 1 Panko
Instructions to make My Secret Rice Gratin (Doria):
- Put butter in a pan and cook the chicken (cut into bite-sized pieces), onion, and other vegetables (whatever vegetables you like). Sprinkle in the flour and continue to cook, but be sure not to let it burn. Slowly stir in the milk, mixing thoroughly.
- When the mixture has thickened into a firm mass, season with salt and pepper. Add in the rice and quickly mix.
- Divide the mixture into two gratin dishes. Squirt mayonnaise, tomatoes (cut up first), cheese, and panko. In a toaster oven or oven, heat the dish through until the cheese is well melted and a golden brown crust has formed.
- Creamy rice, tomato, cheese, and mayonnaise… so good!
So that’s going to wrap this up with this special food my secret rice gratin (doria) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!