Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mix sweet potatoes porridge. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This time, it's a yummy looking sweet potato porridge. Mix potatoes with different type of colors,mix pan fried vegetables and beancurd with Chinese parsley. Rice flour porridge with sweet potato ball.
Mix sweet potatoes porridge is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mix sweet potatoes porridge is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mix sweet potatoes porridge using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mix sweet potatoes porridge:
- Take Mix vegetables(cabbage, carrots, mushrooms)
- Make ready Sweet potatoes(purple,orange)
- Get Japanese yam
- Get Cooked rice
Sweet potato porridge recipe mixed with sweet corn is just a double dose of sweetness that is satisfying; the best porridge recipe is a healthy meal perfect for breakfast, lunch or dinner. Sweet potatoes fondly seen as tubers are actually a root vegetable, so combining this vegetable with other veggies enriches its nutritional value making it a. Sweet potatoes are rich in fiber & vitamins hence its important to add sweet potatoes as a part of baby's healthy diet, adding poha to sweet potatoes makes it more healthier! This healthy and easy-to-make sweet potato porridge has it all.
Instructions to make Mix sweet potatoes porridge:
- Add the sweet potatoes,japanese yam and cooked rice into a pot and boiled.ready to eat with seasoning.
- Pan fried vegetables with garlics. Seasoning and ready to serve.
- Pan fried the beancurd until brown. Add Chinese parsley stir together. Ready to serve.
It's oil-free, sweet, a little bit crunchy, a little bit salty and oh-so filling. I just love sweet potato and adding it to my oatmeal porridge was definitely a great idea! Some Jook or Juk History from KoreaTaste: Juk accounts for a substantial portion of Korean food. There is a wide variety of porridge, such as huinjuk (made with only rice and water) and gokmuljuk (grain porridge made with red beans, barley, and rice), tarakjuk (rice porridge mixed with milk), yeolmaejuk (rice. The sweet potato adds a bit of natural flavor and sweetness to this otherwise simple millet breakfast porridge recipe.
So that’s going to wrap this up for this exceptional food mix sweet potatoes porridge recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
