Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, 'sloppy joes'. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
'Sloppy Joes' is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. 'Sloppy Joes' is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have 'sloppy joes' using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 'Sloppy Joes':
- Get Butter
- Make ready Chicken mince
- Prepare medium onion 1 sliced
- Take green bell pepper 1 sliced
- Get Chopped garlic
- Make ready Ketchup
- Make ready Water
- Make ready Brown sugar
- Get Chilli powder
- Get Mustard paste
- Get Red chilli flakes
- Take Worcestershire sauce
- Get Tomato paste
- Make ready Hot sauce
- Make ready Salt
- Prepare Freshly ground black pepper
Steps to make 'Sloppy Joes':
- Add butter to a large pan over medium heat. Add chicken mince and cook until brown till excess water is dried out.
- Add onions, green pepper, and garlic. Cook for a few minutes, or until vegetables are soft.
- Add ketchup, brown sugar, chili powder, mustard paste, chilli flakes, Worcestershire sauce, tomato paste, hot sauce and water. Stir to combine and simmer for 15 minutes, add salt and pepper to taste. Taste and adjust seasonings as needed.
- Spread burger buns with butter and toast them. Spoon
- Put the chicken mince mixture over the buns,top with cheese and serve.
So that is going to wrap this up with this exceptional food 'sloppy joes' recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!